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PUMMÀ OPENS IN MILAN

ITALY: Milan, BOLOGNA, MILANO MARITTIMA | SPAIN: IBIZA
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Our Story

 

Romagna, a beloved region at the center-east of Italy, land of pleasures and passions, between the sea and the sweet Appennini mountains, close to the farms of Prosciutto di Parma and Parmigiano Reggiano, few miles away from where Ferrari, Lamborghini and Ducati first roars their engines and show their beautiful shapes, homeland of Federico Fellini, the famous movie director, is the birthplace of Pummà, the gourmet pizza restaurants. A traditional name, a great know how, all the time that it takes to do well, the highest quality ingredients from very selected small local producers, and an international vocation. After Milano Marittima, Bologna and Ibiza, Pummà opens in Milan, a capital of fashion, design and quality food.

 

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Tasteful

Recipes

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the Taste

Bringing together the tradition of haute bakery with the creativity of haute cuisine is the mission of Pummà, which uses selected ingredients of the highest quality, using sourdough and short-chain Italian, as well as organic and semi-whole, flours.
Pummà is a merry-go-round of encounters and flavours, where the pleasure of conviviality nourishes the perception of the senses and where the cuisine is Italian, sincere and authentic.
At Pummà, the taste of toppings is always thought to marry the lightness of the highly digestible, mature and leavened dough.
Pummà is characterized by a gastronomic proposal that changes seasonally 4 times a year not only in the pizzas but also in the dough (with the innovative and lightweight hydrolysis dough – without yeast – obtained from the fermentation of broken wheat), in extra virgin olive oils of great value, in wines and beers.
Pummà is a name that wants to tell the story of how to do things well, with the time it takes with ingredients of the highest quality of selected manufacturers one by one.

 

Discover where we are

The perfect

Blend

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where we are

Italy: Milan, Bologna and Milano Marittima | Spain Ibiza.
Each Pummà has its own soul. But the experience is at the same, high, level thanks to: care and passion of members and staff, interior design, preparation philosophy, high quality selected ingredients, handmade beers and unique and award-winning oils, attentive fresh product management, training of the staff, excellence and professionalism, consulting and star chef partnerships.

 

 

 

 

 

Final Stage

Enjoy

Pummà